PUPILS in Inverness have reached the culmination of a five-week challenge to design, develop and market a burger. Emerging triumphant was a Scotch Beef cheeseburger wrapped in turkey bacon created by Katie MacDonald, Nanija Volkova and Iona MacMillan. The trio were praised by a panel of experts from across the Highland business industry who have …
Well, as the seasons change, warmer climates approach, and the foliage begins to bloom, it’s time to update our seasonal libations!! Think, gins, spritzes, light, floral flavours….think Scotch & Rye!! Check out our brand new Spring Cocktails… [ SPRING DRINKS ] Available From 20th March …
All of the fun…none of the hangover! Whether you partaking in ‘Sober October’, pregnant, T-total, or just simply ‘aff it’, at Scotch & Rye, you can now still enjoy a drink! In 1920, in the United States, the prohibition act was introduced, banning the manufacture, sale or consumption of any alcoholic beverage.We lament these times …
Welcome to William Thomson’s bottling factory at 21 Queensgate. Following the days of prohibition, Scotch & Rye has operated as a not so secret speakeasy, offering our own spin on time honoured classic cocktails, along with a few of our own bonkers creations. But now, a previously undiscovered logbook of elixirs, creations and preferred libations …
Hailing from Sao Paulo, Brazil, Cisco Rodrigues aka Alottarhythmman had made a significantly positive impact on the highlands as a DJ and promoter. A tastemaker and trend-setter, his sets incorporate a wealth of varied musical knowledge and performance experience with a reassuring love and respect for the art of Dj’ing. Every weekend proving the worth …
When it was announced in August that Scotch & Rye had made the final 3 in the category of “Best Bar & Kitchen” in the Scotsman Food & Drink Awards we were excited to say the least and truly humbled, given how much incredible talent there is within hospitality in Scotland. The event, which featured …
As summer is drawing to a close and we’ve had a chance to catch our breath, we thought it was the perfect time to launch a whole host of brand-new exciting offers and events! We bring to you this Autumn, brand new £5 cocktails all day, every day, £6 American style lunches before 6pm daily, …
Yes, the time has come again, where our kitchen teams’ passion and drive to constantly adapt and improve come to fruition! Spotting some gaps in our menu, adding some exciting new dishes, and tweaking some existing favourites, they’ve come up with what we think you’ll agree is our best, most exciting menu to date! Being …
